Dark Chocolate Brownies

Recipe Description

Recipe Ingredients

4 eggs
2 cups sugar
2/3 cup vegetable oil
4 squares unsweetened chocolate, melted
2 teaspoons vanilla
1 1/3 cups flour
1 teaspoon baking powder
½ teaspoon slat
1 cup chopped nuts

Instructions

Beat eggs until thick and lemon colored. gradually add sugar and beat until blended. Stir in next three ingredients. Mix dry ingredients together and add to mixture. Stir in nuts. Grease 13 X 9 X 2 inch pan. Pour mixture into prepared pan and bake at 350° for 30 minutes.