Sweet as Honey: Celebrating National Muffin Day with Honey Muffins

What’s golden, sweet, and perfect for any occasion? Honey Muffins! As we celebrate National Muffin Day on February 20th, let’s take a moment to appreciate this delicious treat that holds a special place in Jewish cuisine.

Honey is more than just a natural sweetener; it’s a symbol of blessing, joy, and abundance in Jewish tradition. From Rosh Hashanah’s classic honey-dipped apples to the golden richness of challah, honey has been a staple in Jewish baking for centuries. And what better way to enjoy its comforting sweetness than in a warm, fluffy muffin?

These Honey Muffins are the perfect blend of light, moist texture with a hint of spice, making them ideal for breakfast, dessert, or a cozy Shabbat treat. Plus, they pair beautifully with a drizzle of extra honey or a cup of hot tea. 🍵✨

Why You’ll Love These Muffins

Naturally sweetened with honey
Soft, fluffy, and moist
Easy to make in one bowl
Perfect for any occasion

Now, let’s get baking!


🥄 Honey Muffins Recipe

Yields: 12 muffins
Prep Time: 10 minutes
Bake Time: 18-20 minutes

📝 Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon cinnamon (optional but highly recommended!)
  • ½ cup unsalted butter, melted
  • ½ cup honey (the star ingredient! 🍯)
  • ½ cup milk (or almond milk for a dairy-free option)
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon lemon zest (optional, but adds a bright touch!)

👩‍🍳 Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon.
  3. In a separate bowl, whisk the melted butter, honey, milk, eggs, and vanilla extract until smooth.
  4. Gradually combine the wet ingredients into the dry ingredients, stirring until just combined (don’t overmix!).
  5. Spoon the batter into the muffin liners, filling each about ¾ full.
  6. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool slightly before drizzling with extra honey or dusting with powdered sugar.
  8. Enjoy with a warm cup of tea, coffee, or a little extra honey for good luck! 🍯☕

A Muffin for Every Moment

Whether you’re celebrating National Muffin Day, looking for a simple Shabbat treat, or just craving something sweet, these Honey Muffins will bring a little extra warmth and happiness to your table. Bake a batch, share them with loved ones, and let the golden sweetness of honey remind you of life’s little blessings. 💛✨

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